1. 春卷 Pork Egg Roll

Crispy fried roll filled with pork.

2. 上海卷 Spring Egg Roll (2)

3. 炸包 Chinese Donut (10)

Crispy fried dough pastry coated in sweet sugar, typically served as a side or dessert.

4. 炸玉米 Corn Nugget

5. 雞串 Chicken Teriyaki (5)

Grilled chicken glazed with a sweet teriyaki sauce.

6. 炸蝦角 Crab Rangoon (8)

Crispy wontons filled with crab and cream cheese, served with a sweet chili sauce.

7. 炸雲吞 Fried Crispy Wonton (10)

8. 鍋貼 Fried Dumplings (10)

Crispy fried pastry filled with flavors, perfect as a snack or appetizer.

8. 水餃 Steamed Dumplings (10)

Tender dumplings filled with a delicate balance of flavors, steamed to perfection.

9. 無骨排 Boneless Spare Ribs

Tender pork ribs, slow-cooked to fall-apart perfection.

10. 炸蝦 Fried Shrimp (15)

Crispy fried shrimp served.

11. 雲吞湯 Wonton Soup

Tender wontons, served in a light broth.

12. 蛋花湯 Egg Drop Soup

Classic comfort food featuring delicate egg strands in a light, flavorful chicken broth.

13. 酸辣湯 Hot and Sour Soup

Classic comfort soup with a balance of spicy and tangy flavors in a rich broth.

14. 雞飯湯 Chicken Rice Soup

Tender chicken and flavorful rice in a comforting, slow-cooked broth.

14. 雞麵湯 Chicken Noodle Soup

Tender chicken and soft noodles in a comforting, slow-cooked broth.

15. 雲吞蛋花湯 Wonton Egg Drop Mixed Soup